Come home to a delicious home cooked meal, without the effort!
This beef stew is prepped using local ingredients from the hub. Simply defrost overnight, add to the slow cooker with 500ml of beef stock.
Contains: 500g diced beef from Butchers of Brogdale, potatoes, parsnips, carrots, swede, leeks, onions from East Kent Growers, Worcestershire sauce (fish/barley), tomato puree, smoked paprika, thyme.
Serves 4