Coffee - Decaf 'Mountain Water' (Beans 125g)
There are two main ways to get rid of the caffeine from coffee beans. One is to douse the beans in chemicals. The other, gentler way is to just wash off the caffeine. In Mexico they call this the Mountain Water Process. This is because this non-chemical decaffeination process uses the clear waters from the Pico de Orizaba (the highest mountain in Mexico) to gently remove the caffeine from the green coffee beans.
It's fun and challenging to cook with what's available and the produce is so much fresher than anywhere else. Our family loves them!
We are loving our first box, my kids asked if they could visit [the growers] to thank them for the amazing apples! Too cute. Totally pleased with the quality, quantity and ease. It was like opening a treasure box.
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